Our Food Menu Range

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Served with fresh vegetables.

Served with a tomato sauce.

V

V

Served with berry compote, cinder toffee.

V

With crème anglaise, berry compote.

Served with honeycomb ice cream.

Served with a raspberry coulis.

Galaxy caramel egg coated in chocolate brownie, ginger crumb, with crème anglaise.

Mature Cheddar, Wensleydale, Yorkshire Blue, chutney, Grapes, Celery, Crackers.

Topped with bacon, cheese, crisp iceberg lettuce, tomato, salsa and pickle.

V

Served with crushed new potatoes, fresh vegetables and a red wine sauce.

Served with with classic grill garnish and hand-cut chips.
Peppercorn, Blue Cheese or Red Wine Sauce £2.50

Served with linguine pasta and wild mushroom sauce.

Served with crushed minted peas or curry sauce, with tartare sauce.

Served with house salad, hand-cut chips, crushed minted peas, tartare sauce.

Served with garlic flat bread, house salad and hand-cut chips.

Served with fresh vegetables, caramelised onions and a red wine sauce.

Made with our secret recipe spices. Served with house salad, spiced gravy, hand-cut chips.

V

Served with salsa, house salad, pickle and hand-cut chips (Vegetarian).

V

Served with linguine pasta, parmesan.

V

Choice of Rustic Ciabatta, Malted Baguette, Onion Sourdough or Tomato Focaccia bread. Served with house salad and hand-cut chips.

Choice of Rustic Ciabatta, Malted Baguette, Onion Sourdough or Tomato Focaccia bread. Served with house salad and hand-cut chips.

Choice of Rustic Ciabatta, Malted Baguette, Onion Sourdough or Tomato Focaccia bread. Served with house salad and hand-cut chips.

Choice of Rustic Ciabatta, Malted Baguette, Onion Sourdough or Tomato Focaccia bread. Served with house salad and hand-cut chips.

V

Served with Asian slaw, home-made sweet chilli sauce.

Served with sweet pickled cucumber, sour dough bread.

Served with soy dressing and vegetable salad.

Served with double cream, tarragon and garlic sauce.

V

Served with freshly baked bread.

V

Served with plum chutney and toast.

V

Served with fresh vegetables.

Served with a tomato sauce.

V

All served with Yorkshire pudding, roast potatoes, seasonal vegetables and a rich gravy.

Made with Wagyu steak and Yorkshire Blackout Porter, mashed potato, vegetable and a pot of gravy.

Topped with bacon, cheese, crisp iceberg lettuce, tomato, salsa and pickle.

V

Served with crushed new potatoes, fresh vegetables and a red wine sauce.

Served with with classic grill garnish and hand-cut chips.
Peppercorn, Blue Cheese or Red Wine Sauce £2.50

Served with linguine pasta and wild mushroom sauce.

Served with crushed minted peas or curry sauce, with tartare sauce.

Served with house salad, hand-cut chips, crushed minted peas, tartare sauce.

Served with garlic flat bread, house salad and hand-cut chips.

Served with fresh vegetables, caramelised onions and a red wine sauce.

Made with our secret recipe spices. Served with house salad, spiced gravy, hand-cut chips.

V

Served with salsa, house salad, pickle and hand-cut chips (Vegetarian).

V

Served with linguine pasta, parmesan.

V

Served with Asian slaw, home-made sweet chilli sauce.

Served with sweet pickled cucumber, sour dough bread.

Served with soy dressing and vegetable salad.

Served with double cream, tarragon and garlic sauce.

V

Served with freshly baked bread.

V

Served with plum chutney and toast.

V

Served with hand-cut chips and red wine gravy.

V

Served with hand-cut chips and red wine gravy.

V

Served with hand-cut chips and red wine gravy.

Served with hand-cut chips and red wine gravy.